Japanese Sake Products
Information on hundreds of Sakes, including photos of bottles, spec sheets, and brewery information
Amabuki I Love Sushi
Amabuki I Love Sushi
Class: Junmai
Rice: Saga no Hana
Rice-Polishing Ratio: 60%
Brewery Location: Saga
Food Pairings: Sushi, Beef Steak, Salt-Seasoned Yakitori, Tonkotsu Ramen.
Tasting Notes: This sake speaks for itself, the perfect sake to go with your sushi! Amabuki's I LOVE SUSHI Junmai acts as a palate cleanser with its dryness but well-balanced soft acidity and moderate umami make it an easy go-to for food pairings. From sushi to a variety of dishes and any occasion, Amabuki I LOVE SUSHI can handle the rich, oily, umami blessed, and strong charactered foods with no problems.
Location: CA Distribution
Brewery: Amabuki Shuzo Co. LTD
Founded: 1688
Profile: Established 1688 in the northern Kyushu region, Amabuki Brewery has been producing sake earnestly for over 325 years. They make use of locally harvested Saga rice and underground water and to create unique, high grade sake. Their specialty, a new style of using flower yeasts, is a combination of their skill, creativity and hard work, and led to new level in sake. Enriching your most relaxing times with the elegant and unique fragrances and flavors in their brews has been their ultimate duty for generations.
Spec Sheet 720ml Bottle Image 720ml
Spec Sheet 300ml Bottle Image 300ml
Spec Sheet 180ml Bottle Image 180ml
