Shinanotsuru Junmai


Shinanotsuru Junmai


Class: Junmai

Rice: Miyama Nishiki

Rice-Polishing Ratio: 60%

Brewery Location: Nagano Prefecture

Food Pairings: Vegetable Dishes, Soba, Grilled Freshwater Fish with Salt, Blue Cheese

Tasting Notes:A clean and refined Junmai with a soft mouthfeel and a flavor that begs to be sipped on all day and night. The brewery puts an enormous amount of effort into brewing this sake, and they source 100% of their rice and water from the local area.

Size: 720ml

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Brewery: Choseisha Shuzo
Founded: 1883

Profile: Choseisha brewery makes pure rice sake using only local Miyama Nishiki sake rice and ginjo brewing techniques in low temperatures and small batches. They offer 3 grades of premium sake - Junmai, Tokubetsu Junmai and Junmai Daiginjo - at affordable prices, and have received numerous awards at various competitions in recognition of their high quality products.

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