Kyoto Beer "Yamadanishiki"

Kizakura_Kyoto_Yamadanishiki_330.jpg
Kizakura_Kyoto_Yamadanishiki_330.jpg

Kyoto Beer "Yamadanishiki"

1.00

Hops: Saaz 

ABV: 5.0%

Brewery Location: Kyoto Prefecture

Style: Ale

Nose: Mild floral sake aroma 

Flavor: Creamy yet light taste

Food Pairings: Chicken Genovese, "Kushi-Age" Fritters

Tasting Notes: Kyoto Yamadanishiki Ale, as its namesake may suggest, is a light bodied ale with all the expertly balanced flavors and aromas of the famous sake rice "Yamadanishiki." It is brewed by combining malt, hops and 100% Yamadanishiki Rice. 

Size: 330ml

Add To Cart

Brewery: Kizakura Co. Ltd.
Founded: 1995 (Beer)  1925 (Kizakura Sake)
Profile: One of the first craft beer brewers in Japan is Kizakura Co, a Kyoto-based brewery that's one of Japan's top sake producers. Kizakura started making beer back in 1995, using the same clear, pure water they've been using to make their sake.

Spec Sheet