Japanese Sake List
Information on hundreds of Sakes, including photos of bottles, spec sheets, and brewery information
Kiku-Masamune Shiboritate Junmai Daiginjo
Kiku-Masamune Shiboritate Junmai Daiginjo
Class: Junmai Daiginjo,
Rice: Japanese Rice
Rice-Polishing Ratio: 50%
Brewery Location: Hyogo
Food Pairings: Fluke, Tilapia, Cheese, Beef or Seafood Carpaccio
Tasting Notes: Kiku Masamune's latest masterpiece - a Kimoto Junmai Daiginjo - has an elegant fragrance, gentle and delicate mouthfeel, and the deep and distinctive flavor of kimoto sake which brings everything into a balanced and harmonious crescendo.
Location: NY NJ Distribution, CA Distribution
Brewery: Kiku-Masamune Sake
Founded: 1659
Profile: Established over 350 years ago, Kiku-Masamune takes their status as a representative brand of Authentic Dry Sake very seriously, and their mission is clear. As stated in their famous 1983 commercial, "As your eyes fall upon good food, you begin to crave Kiku-Masa. As the dryness of Kiku-Masa hits your tongue, you begin to crave good food". Their history is steeped in the image of Dry Sake one enjoys with a meal, and to that end Kiku-Masamune utilizes their multiple facilities across Japan to create the ideal sake that one will never tire of drinking.
Spec Sheet 300ml Bottle Image 300ml Label Image 300ml
Spec Sheet 720ml Bottle Image 720ml Label Image 720ml
