Kinoene Junmai Ginjo

Kinoene Junmai Ginjo.png
Kinoene Junmai Ginjo.png

Kinoene Junmai Ginjo

$0.00

ClassJunmai Ginjo

Rice: Gohyakumangoku

Rice-Polishing Ratio: 55%

Brewery LocationChiba

Food Pairings: Sea Bream Carpaccio, Seafood Gratin, Cream Chowders, Yakitori, Boiled Peanuts.

Tasting Notes: An elegant aroma and roundness of flavor are the main characteristics of this soft and delicate Junmai Ginjo.

Size: 720ml

Location: NY NJ Distribution, CA Distribution

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Brewery: Iinuma Honke - Kinoene Masamune
Founded: 1688~1703

Profile: They have been making sake in Chiba prefecture for 300 years, combining tradition and art with technology. Kinoene Masamune participates in the community as well by contributing to tourism, and develops & sells confections and sake-related goods to enrich local culture and commerce.

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