TANIZAKURA SHUZO
Brewery: Tanizakura Shuzo Co., Ltd.
Founded: 1848
Using the pure well water on premise which flows from Yatsugatake South Base, and high quality domestic rice, the brewery has continued to craft high quality Ginjo, Junmai Ginjo and Nama Sake since 1975. Additionally, the brewery also owns a rice milling and refrigeration facility in order to control every aspect of sake making.
YAMANASHI
Tasting Notes
Freshly squeezed taste and aroma of Honjozo Nama Genshu. Rich flavor coming from this undiluted sake is well-balanced with its sweetness and acidity.
Overview
Food Pairings: White fish sashimi, oden, carpaccio, etc.
Specifications
Class: Honjozo
Rice: Asahi no Yume
Rice-Polishing Ratio: 65%
ABV: 18%~19%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
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