TATENOKAWA SHUZO
Brewery: Tatenokawa, Inc.
Founded: 1832
Founded in 1832 in Sakata City, Yamagata Prefecture, the brewery has dedicated itself exclusively to producing Junmai Daiginjo sake since 2010. It is the first brewery in the world to create sake with rice polishing ratios of 18%, 8%, and even 1%, setting new benchmarks for craftsmanship and innovation. Serving an esteemed clientele that includes Michelin-starred restaurants and Forbes Travel Guide-rated luxury hotels across Japan and around the globe, the brewery has established a distinguished presence in the international luxury market.
YAMAGATA
"Working tirelessly to make delicious sake and become the world's leading sake brand."
Since its establishment in 1832, Tatenokawa has focused on consistently and thoroughly delivering quality products. In order to sustain their growth as a company, they remain steadfast in delivering the same quality in spite of what turbulent times may arise. They continue to make every effort to make their own unique contribution to the development of Japanese food, culture, and agriculture.
Tasting Notes
Crafted with an exceptionally generous amount of Yamagata La France pear and delicately accented with a touch of sake, this luxurious liqueur showcases the fruit’s most celebrated qualities: its elegant floral aroma and remarkably rich, silky texture. The pear’s gorgeous flavor is captured in a luscious, full-bodied taste that is as fresh and juicy as biting into the fruit itself. With each sip, refined sweetness spreads gracefully across the palate, delivering a deeply satisfying and decadent experience. Enjoy it well chilled on the rocks to savor its rich concentration, or with sparkling water to highlight its fragrant, aromatic character.
Overview
Food Pairings: Chawanmushi, Negihama Roll, Beer Battered Fish Tacos, Salmon Skin Salad
Specifications
Alcohol Base: Junmai Daiginjo Sake
Ingredients: La France Pear
ABV: 8%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
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