TSUKINOI SHUZO
Brewery: Tsukinoi Sake Brewery Co., Ltd.
Founded: 1865
Tsukinoi Brewery, known as the sea-breeze brewery located in Ibaraki prefecture on Japan’s Pacific coast, has a 150-year history of sake making.
IBARAKI
Brewery: Tsukinoi Sake Brewery Co., Ltd.
Founded: 1865
Tsukinoi Brewery, known as the sea-breeze brewery located in Ibaraki prefecture on Japan’s Pacific coast, has a 150-year history of sake making.
IBARAKI
Organic (JAS certified) Nankou plums and green plums are soaked in organic Junmai sake (Wa no Tsuki). An extra-dry umeshu with no added sugar, Tsukinoi's umeshu has the distinctive tartness of Japanese plums making it a suitable drink to simulate appetites before meals.
Food Pairings: As aperitif, carpaccio, cheese, demi-glace sauce
Alcohol Base: Sake
Ingredients: Ume
ABV: 10%-11%
Size: 500ml
Tasting Notes
An exquisite mango & tiger lily aroma is the precursor to a beautifully layered sake with lush notes of ripe, tropical fruits and a unique combination of minerality and salinity. Serve chilled or with ice for the best experience.
Overview
Food Pairings: Sashimi, Carpaccio, Yakitori with Tare Sauce
Specifications
Class: Junmai, Genshu, Muroka, Nama
Rice: Hitachi Nishiki
Rice-Polishing Ratio: 60%
ABV: 18%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
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