NISSIN SHURUI
Distillery: Nissin Shurui Co., Ltd.
Founded: 1948
Nissin Shurui Co., Ltd. has employed traditional techniques since the middle of the 19th century to brew sake and shochu, and developed a diverse line of other alcoholic beverages including liqueur, fruit sakes and mirin. They are especially esteemed for our Sudachi-chu and Naruto Kintoki Satomusume shochu products which utilize the unique natural bounty of the Awa area.Nissin Shurui uses modern, eco-friendly equipment in their production line that is veered towards high efficiency and strict quality management. They are ISO 22000 standard Certified.
TOKUSHIMA
Tasting Notes
Made using the juice of the Sudachi citrus, which is a Tokushima specialty popular nationwide. Sudachi Shochu retains some of this bitterness, acidity, and a sweet citrusy aroma. Great in cocktails, on the rocks, with water or club soda, and in cocktails.
Overview
Food Pairings: Meat dishes, Fried dishes, Sushi, Sashimi
Awards: First Year of Heisei "Superior Hometown Goods Contest" - Grand Cabinet Minister Prize
Specifications
Alcohol Base: Liqueur
Ingredients: Ko Rui Shochu, Sudachi
ABV: 20% (40 proof)
Size: 750ml
Distillery Profile
Trade Resources
Specification Sheets & Bottle Images
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