Japanese Sake List
Information on hundreds of Sakes, including photos of bottles, spec sheets, and brewery information
Kiku-Masamune Junmai Taru Sake
Kiku-Masamune Junmai Taru Sake
Class: Junmai
Rice: Sake Rice
Rice-Polishing Ratio: 73%
Brewery Location: Hyogo
Food Pairings: Unagi Kabayaki, Yakitori, Soba.
Tasting Notes: Authentically-brewed Dry Junmai Sake is sealed into New Casks of Yoshino Cedar, and is only broken open for bottling once the sake reaches Kiku-Masamune's standard of excellence. We invite you to experience the invigorating cedar aroma and soft yet bright flavors. A nod to the Edo Period of Japan, when sake first started being produced on an industrial level, and was stored and transported in large wooden barrels by ship.
Location: NY NJ Distribution, CA Distribution
Brewery: Kiku-Masamune Sake
Founded: 1659
Profile: Established over 350 years ago, Kiku-Masamune takes their status as a representative brand of Authentic Dry Sake very seriously, and their mission is clear. As stated in their famous 1983 commercial, "As your eyes fall upon good food, you begin to crave Kiku-Masa. As the dryness of Kiku-Masa hits your tongue, you begin to crave good food". Their history is steeped in the image of Dry Sake one enjoys with a meal, and to that end Kiku-Masamune utilizes their multiple facilities across Japan to create the ideal sake that one will never tire of drinking.
Spec Sheet 720ml Bottle Image 720ml Label Image 720ml
Spec Sheet 300ml Bottle Image 300ml Label Image 300ml
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