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All Beni-Ikko
Takara_Beni-Ikko_Imo_750.png Image 1 of
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Takara_Beni-Ikko_Imo_750.png

Beni-Ikko

$1.00

Tasting Notes

Distilled from 100% Beni Satsuma Sweet Potatoes (a sweet, mild specialty sweet potato of Southern Kyushu) and made using an original Sweet Potato Koji instead of Rice Koji. The sophisticated round, sweet taste and elegant, soft aromatics of Beni Satsuma are drawn out with Komaki Jozo's technique.

Overview

Food Pairings: Fried Chicken, Yakitori, Well-Seasoned Meat Dishes, Grilled Fish, Creamy Dishes

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato, Sweet Potato Koji
Type of Koji: White Koji Kin
Distillation Method: Single (Normal Pressure)
Aged: N/A
ABV: 25%
Size: 750ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Add To Cart

Tasting Notes

Distilled from 100% Beni Satsuma Sweet Potatoes (a sweet, mild specialty sweet potato of Southern Kyushu) and made using an original Sweet Potato Koji instead of Rice Koji. The sophisticated round, sweet taste and elegant, soft aromatics of Beni Satsuma are drawn out with Komaki Jozo's technique.

Overview

Food Pairings: Fried Chicken, Yakitori, Well-Seasoned Meat Dishes, Grilled Fish, Creamy Dishes

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato, Sweet Potato Koji
Type of Koji: White Koji Kin
Distillation Method: Single (Normal Pressure)
Aged: N/A
ABV: 25%
Size: 750ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Tasting Notes

Distilled from 100% Beni Satsuma Sweet Potatoes (a sweet, mild specialty sweet potato of Southern Kyushu) and made using an original Sweet Potato Koji instead of Rice Koji. The sophisticated round, sweet taste and elegant, soft aromatics of Beni Satsuma are drawn out with Komaki Jozo's technique.

Overview

Food Pairings: Fried Chicken, Yakitori, Well-Seasoned Meat Dishes, Grilled Fish, Creamy Dishes

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato, Sweet Potato Koji
Type of Koji: White Koji Kin
Distillation Method: Single (Normal Pressure)
Aged: N/A
ABV: 25%
Size: 750ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

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