Hyaku Moku Future

Tasting Notes

Overview

Food Pairings: Raw Oysters, Cheese, Prosciutto, Carpaccio

Specifications

Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 35%
ABV: 16%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

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