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A clear sparkling Junmai sake with pleasant acidity and refreshing, mellow carbonation, produced by secondary fermentation. The patent for this process was obtained in 2019. (Patent No. 6611181)
Food Pairings: Fried foods such as Tempura, and Fish Roe dishes such as Ikura (Salmon Roe) and Caviar.
Awards:
Class: Junmai
Rice: Sake Musashi
Rice-Polishing Ratio: 60%
ABV: 12%
Size: 720ml
A clear sparkling Junmai sake with pleasant acidity and refreshing, mellow carbonation, produced by secondary fermentation. The patent for this process was obtained in 2019. (Patent No. 6611181)
Food Pairings: Fried foods such as Tempura, and Fish Roe dishes such as Ikura (Salmon Roe) and Caviar.
Awards:
Class: Junmai
Rice: Sake Musashi
Rice-Polishing Ratio: 60%
ABV: 12%
Size: 720ml