Kikuizumi Hitosuji Rosé

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Tasting Notes

The first full-fledged rosé type sparkling sake in Japan. It features a strawberry-like aroma and a mild sweetness that blooms on the palate.

Food Pairings: Shellfish, Poultry and Cream Sauces (Creamy Crab Croquette, Macaroni au Gratin, and Chicken in Tomato Sauce, etc.)

Awards:

Class: Junmai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 60%
ABV: 11%
Size: 720ml

The first full-fledged rosé type sparkling sake in Japan. It features a strawberry-like aroma and a mild sweetness that blooms on the palate.

Food Pairings: Shellfish, Poultry and Cream Sauces (Creamy Crab Croquette, Macaroni au Gratin, and Chicken in Tomato Sauce, etc.)

Awards:

Class: Junmai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 60%
ABV: 11%
Size: 720ml