This sparkling wine is made from Yamanashi-native Koshu grapes. Consider this wine as a unique Japanese expression of popular regional styles of sparkling wine such as Cava (Spain) or Prosecco (Italy).
Food Pairings: N/A
Type: White, Sparkling
Varietal: Koshu
Region: Yamanashi
Winery: Kisvin
Cooperage: N/A
ABV: 12.50%
Size: 750ml
This sparkling wine is made from Yamanashi-native Koshu grapes. Consider this wine as a unique Japanese expression of popular regional styles of sparkling wine such as Cava (Spain) or Prosecco (Italy).
Food Pairings: N/A
Type: White, Sparkling
Varietal: Koshu
Region: Yamanashi
Winery: Kisvin
Cooperage: N/A
ABV: 12.50%
Size: 750ml