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All Muromachi Jidai Kiwami Daiginjo
Muromachi+Jidai+Kiwami+Daiginjo.png Image 1 of
Muromachi+Jidai+Kiwami+Daiginjo.png
Muromachi+Jidai+Kiwami+Daiginjo.png

Muromachi Jidai Kiwami Daiginjo

$0.00

Tasting Notes

Using the rare Omachi rice, and the Omachi no Hiyamizu water, Muromachi would like to present their Junmai Daiginjo Genshu (undiluted). Has a fruity, floral aroma and deep umami.

Overview

Food Pairings: Ikura and Uni Dishes, Foie Gras, White fish Mousse, Steamed Scallops, Smoke Cheese, Smoked Salmon, Grilled Sweetfish, Grilled Branzino.

Awards:

  • Monde Selection 40, 43, 44, 46, 47, 48, 49, 50, 51, 52 (2014)

  • Has been receiving awards in the Grand Prix for the last 15 years

  • IWSC International World Champion

  • LA International Competition - Highest Gold Award

Specifications

Class: Daiginjo
Style: Genshu
Rice: Omachi
Rice-Polishing Ratio: 40%
ABV: 17-18%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Add To Cart

Tasting Notes

Using the rare Omachi rice, and the Omachi no Hiyamizu water, Muromachi would like to present their Junmai Daiginjo Genshu (undiluted). Has a fruity, floral aroma and deep umami.

Overview

Food Pairings: Ikura and Uni Dishes, Foie Gras, White fish Mousse, Steamed Scallops, Smoke Cheese, Smoked Salmon, Grilled Sweetfish, Grilled Branzino.

Awards:

  • Monde Selection 40, 43, 44, 46, 47, 48, 49, 50, 51, 52 (2014)

  • Has been receiving awards in the Grand Prix for the last 15 years

  • IWSC International World Champion

  • LA International Competition - Highest Gold Award

Specifications

Class: Daiginjo
Style: Genshu
Rice: Omachi
Rice-Polishing Ratio: 40%
ABV: 17-18%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Tasting Notes

Using the rare Omachi rice, and the Omachi no Hiyamizu water, Muromachi would like to present their Junmai Daiginjo Genshu (undiluted). Has a fruity, floral aroma and deep umami.

Overview

Food Pairings: Ikura and Uni Dishes, Foie Gras, White fish Mousse, Steamed Scallops, Smoke Cheese, Smoked Salmon, Grilled Sweetfish, Grilled Branzino.

Awards:

  • Monde Selection 40, 43, 44, 46, 47, 48, 49, 50, 51, 52 (2014)

  • Has been receiving awards in the Grand Prix for the last 15 years

  • IWSC International World Champion

  • LA International Competition - Highest Gold Award

Specifications

Class: Daiginjo
Style: Genshu
Rice: Omachi
Rice-Polishing Ratio: 40%
ABV: 17-18%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

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