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All Senkin Organic Nature
10403_Senkin Nature_720ml.png Image 1 of
10403_Senkin Nature_720ml.png
10403_Senkin Nature_720ml.png

Senkin Organic Nature

$0.00

Tasting Notes

"EDO STYLE," following the methods of the Edo period. Fermented with naturally occurring brewery yeast and using organic ancient rice "Kame no O," this represents an ultra-natural approach. This product is the embodiment of Senkin's philosophy.

Overview

Food Pairings: White fish escabeche, Spring vegetables simmered in broth, Basil spaghetti, Seafood salad, Chilled steamed chicken, Cellophane noodle salad, Steamed shrimp shumai, Sea urchin dishes, Oyster hot pot, Pork miso stir-fry, Butter-grilled sockeye salmon, Shirako with ponzu sauce, Yuba dishes, Rock oysters, Ark shell with vinegared miso.

Specifications

Class: Undisclosed
Rice: Kame no O
Rice-Polishing Ratio: 90%
ABV: 14%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Add To Cart

Tasting Notes

"EDO STYLE," following the methods of the Edo period. Fermented with naturally occurring brewery yeast and using organic ancient rice "Kame no O," this represents an ultra-natural approach. This product is the embodiment of Senkin's philosophy.

Overview

Food Pairings: White fish escabeche, Spring vegetables simmered in broth, Basil spaghetti, Seafood salad, Chilled steamed chicken, Cellophane noodle salad, Steamed shrimp shumai, Sea urchin dishes, Oyster hot pot, Pork miso stir-fry, Butter-grilled sockeye salmon, Shirako with ponzu sauce, Yuba dishes, Rock oysters, Ark shell with vinegared miso.

Specifications

Class: Undisclosed
Rice: Kame no O
Rice-Polishing Ratio: 90%
ABV: 14%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Tasting Notes

"EDO STYLE," following the methods of the Edo period. Fermented with naturally occurring brewery yeast and using organic ancient rice "Kame no O," this represents an ultra-natural approach. This product is the embodiment of Senkin's philosophy.

Overview

Food Pairings: White fish escabeche, Spring vegetables simmered in broth, Basil spaghetti, Seafood salad, Chilled steamed chicken, Cellophane noodle salad, Steamed shrimp shumai, Sea urchin dishes, Oyster hot pot, Pork miso stir-fry, Butter-grilled sockeye salmon, Shirako with ponzu sauce, Yuba dishes, Rock oysters, Ark shell with vinegared miso.

Specifications

Class: Undisclosed
Rice: Kame no O
Rice-Polishing Ratio: 90%
ABV: 14%
Size: 720ml

Brewery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

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