Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Tengumai Kokoshu is aged in Shata Shuzo's brewery for much longer than the rest of their line, and the effect is quite apparent - the elegant, mature aroma and taste mend and mellow the cracks in one's soul. Best enjoyed chilled.
Food Pairings: Sushi / Grilled Ayu (sweet trout) / Tempura
Class: Junmai Daiginjo, Aged
Rice: Yamada Nishiki
Rice-Polishing Ratio: 35%
ABV: 16%
Size: 720ml
Tengumai Kokoshu is aged in Shata Shuzo's brewery for much longer than the rest of their line, and the effect is quite apparent - the elegant, mature aroma and taste mend and mellow the cracks in one's soul. Best enjoyed chilled.
Food Pairings: Sushi / Grilled Ayu (sweet trout) / Tempura
Class: Junmai Daiginjo, Aged
Rice: Yamada Nishiki
Rice-Polishing Ratio: 35%
ABV: 16%
Size: 720ml