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All Zanpa Black
Zanpa Black Thumbnail.png Image 1 of
Zanpa Black Thumbnail.png
Zanpa Black Thumbnail.png

Zanpa Black

$1.00

Tasting Notes

Zanpa Black is one of Higa Shuzo's flagship products alongside Zanpa White. Zanpa Black has been loved by many generations and continues to be a popular, long-selling product. This awamori is known for its clean and sharp taste characterized by its refreshing aroma and finish created by vacuum distillation. Notes of ripe apple, black tea, flint, and cool melon rind on the nose. Gentle rounded mouthfeel with a plesant buidling bitterness accented by notes of turbinado sugar, cocoa powder, and grassy pandan and a lingering aftertaste of tropical fruit. Enjoy Zanpa Black mixed with carbonated beverages (3:7 ratio or 5:5 ratio) and a squeeze of fresh citrus like Okinawan shequwasar (シークヮーサー) for a delicious twist. For a rich yet refreshing mix, try Zanpa Black cut with sanpin tea (Okinawan jasmine oolong tea) or iced coffee. Versatile as an cocktail base and food pairings.

Overview

Food Pairings: Zanpa Black is delicious with a wide range of cuisines and is an excellent choice for food pairings. Okinawan cuisine, fried chicken, gyoza/dumplings, other strong or rich flavored foods.

Awards: 
Monde Selection - Gold Award 2009-2020 (12 consecutive years), International High Quality Trophy 2020
International Taste Institute - Superior Taste Award 2 Stars in 2009-2012 and 2015-2020

Specifications

Type of Shochu: Awamori
Main Ingredient: Rice
Type of Koji: Black
Distillation Method: Vacuum
Aged: 3 months minimum
ABV: 30%
Size: 720ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Add To Cart

Tasting Notes

Zanpa Black is one of Higa Shuzo's flagship products alongside Zanpa White. Zanpa Black has been loved by many generations and continues to be a popular, long-selling product. This awamori is known for its clean and sharp taste characterized by its refreshing aroma and finish created by vacuum distillation. Notes of ripe apple, black tea, flint, and cool melon rind on the nose. Gentle rounded mouthfeel with a plesant buidling bitterness accented by notes of turbinado sugar, cocoa powder, and grassy pandan and a lingering aftertaste of tropical fruit. Enjoy Zanpa Black mixed with carbonated beverages (3:7 ratio or 5:5 ratio) and a squeeze of fresh citrus like Okinawan shequwasar (シークヮーサー) for a delicious twist. For a rich yet refreshing mix, try Zanpa Black cut with sanpin tea (Okinawan jasmine oolong tea) or iced coffee. Versatile as an cocktail base and food pairings.

Overview

Food Pairings: Zanpa Black is delicious with a wide range of cuisines and is an excellent choice for food pairings. Okinawan cuisine, fried chicken, gyoza/dumplings, other strong or rich flavored foods.

Awards: 
Monde Selection - Gold Award 2009-2020 (12 consecutive years), International High Quality Trophy 2020
International Taste Institute - Superior Taste Award 2 Stars in 2009-2012 and 2015-2020

Specifications

Type of Shochu: Awamori
Main Ingredient: Rice
Type of Koji: Black
Distillation Method: Vacuum
Aged: 3 months minimum
ABV: 30%
Size: 720ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Tasting Notes

Zanpa Black is one of Higa Shuzo's flagship products alongside Zanpa White. Zanpa Black has been loved by many generations and continues to be a popular, long-selling product. This awamori is known for its clean and sharp taste characterized by its refreshing aroma and finish created by vacuum distillation. Notes of ripe apple, black tea, flint, and cool melon rind on the nose. Gentle rounded mouthfeel with a plesant buidling bitterness accented by notes of turbinado sugar, cocoa powder, and grassy pandan and a lingering aftertaste of tropical fruit. Enjoy Zanpa Black mixed with carbonated beverages (3:7 ratio or 5:5 ratio) and a squeeze of fresh citrus like Okinawan shequwasar (シークヮーサー) for a delicious twist. For a rich yet refreshing mix, try Zanpa Black cut with sanpin tea (Okinawan jasmine oolong tea) or iced coffee. Versatile as an cocktail base and food pairings.

Overview

Food Pairings: Zanpa Black is delicious with a wide range of cuisines and is an excellent choice for food pairings. Okinawan cuisine, fried chicken, gyoza/dumplings, other strong or rich flavored foods.

Awards: 
Monde Selection - Gold Award 2009-2020 (12 consecutive years), International High Quality Trophy 2020
International Taste Institute - Superior Taste Award 2 Stars in 2009-2012 and 2015-2020

Specifications

Type of Shochu: Awamori
Main Ingredient: Rice
Type of Koji: Black
Distillation Method: Vacuum
Aged: 3 months minimum
ABV: 30%
Size: 720ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

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