Japanese Sake List
Information on hundreds of Sakes, including photos of bottles, spec sheets, and brewery information
Kiku-Masamune Dry Sake Cup
Kiku-Masamune Dry Sake Cup
Class: Futsushu
Rice: Sake Rice
Rice-Polishing Ratio: 78%
Brewery Location: Hyogo
Food Pairings: Ramen.
Tasting Notes: Kiku-Masamune's original yeast Kokumi Alpha-Kobo is blended with their treasured and protected KIKUMASA-Kobo to create into the peerless W-Kobo used in a new dry brewing technique. The resulting sake is an exceptionally pragmatic, sharp, versatile, and of course extra dry.
Awards:
Los Angeles International Wine Competition Gold Award for Design
Size: 180ml
Location: NY NJ Distribution, CA Distribution
Brewery: Kiku-Masamune Sake
Founded: 1659
Profile: Established over 350 years ago, Kiku-Masamune takes their status as a representative brand of Authentic Dry Sake very seriously, and their mission is clear. As stated in their famous 1983 commercial, "As your eyes fall upon good food, you begin to crave Kiku-Masa. As the dryness of Kiku-Masa hits your tongue, you begin to crave good food". Their history is steeped in the image of Dry Sake one enjoys with a meal, and to that end Kiku-Masamune utilizes their multiple facilities across Japan to create the ideal sake that one will never tire of drinking.
