Barley is roasted to perfection before being used to make this rare and special Shochu. High aromatics, with an initially sweet, roasted flavor that rises and fades into a dry, grassy bite, with a tail of buttercream and chocolate. Dangerously good.
Food Pairings: Yakitori, Fried Chicken
Type of Shochu: Otsu Rui
Main Ingredient: Barley, Barley Koji
Type of Koji: White Koji-Kin
Distillation Method: Single (Normal Pressure)
Aged: N/A
ABV: 25% (50pf)
Size: 750ml
Barley is roasted to perfection before being used to make this rare and special Shochu. High aromatics, with an initially sweet, roasted flavor that rises and fades into a dry, grassy bite, with a tail of buttercream and chocolate. Dangerously good.
Food Pairings: Yakitori, Fried Chicken
Type of Shochu: Otsu Rui
Main Ingredient: Barley, Barley Koji
Type of Koji: White Koji-Kin
Distillation Method: Single (Normal Pressure)
Aged: N/A
ABV: 25% (50pf)
Size: 750ml
Espresso Martini
