TAKIZAWA SHUZO
Brewery: Takizawa Brewing Company, Ltd.
Founded: 1863
Takizawa Brewing Company was founded in 1863 in Ogawa-machi in Saitama prefecture, and relocated in 1900 to their current location on the Old Nakasendo trading route's Fukaya-juku waypoint. In 2007, Hideyuki Takizawa, the sixth generation head of the brewery, studied the brewing techniques of the previous Toji (master brewer) of the Nanbu Toji school, and became a Toji himself. With the traditions handed down from generation to generation as its foundation, the brewery continues to take on new challenges by incorporating new ideas and technologies.
SAITAMA
Tasting Notes
The first full-fledged rosé type sparkling sake in Japan. It features a strawberry-like aroma and a mild sweetness that blooms on the palate.
Overview
Food Pairings: Shellfish, Poultry and Cream Sauces (Creamy Crab Croquette, Macaroni au Gratin, and Chicken in Tomato Sauce, etc.)
Awards:
Kura Master 2019 Gold Medal
IWC 2021 Saitama Sparkling Sake Trophy & Gold Medal
Specifications
Class: Junmai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 60%
ABV: 11%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
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