Edamame and Shiro

Shochu Brand: Shiro,
Rice Shochu

Time: 45 sec

Ingredients: 
2oz Shiro
1oz Milk
1 large spoon Edamame Paste
1tsp Simple Syrup

Directions: Mix all the ingredients in the blender. We recommend for using Mesh strainer while you are pouring the mix into the old fashioned glass. Garnish with thyme.

Comment: Edamame paste can be saved in the fridge for time saving. This cocktail seems hard to make, but it actually pretty easy.

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